The study was published in the Journal of Hydrometeorology and assessed trends in evaporative demand across the U.S. during a 40-year period from 1980-2020 using five datasets. Evaporative demand, sometimes described as “atmospheric thirst,” is a measure of the potential loss of water from the earth’s surface to the atmosphere based on variables including temperature, humidity, wind speed, and solar radiation.
The team’s findings showed substantial increases in atmospheric thirst across much of the Western U.S. during the past 40 years, with the largest and most robust increases in an area centered around the Rio Grande and Lower Colorado rivers. These regions have experienced changes on the order of two-to-three standard deviations from what was seen during the baseline period of 1980-2000.
“This means that atmospheric thirst conditions in parts of the country are now verging outside of the range that was experienced 20 to 40 years ago, especially in some regions of the Southwest,” said lead author Christine Albano, Ph.D., of DRI. “This is really important to understand, because we know that atmospheric thirst is a persistent force in pushing Western landscapes and water supplies toward drought.”
To learn more about the role that different climate variables play in determining atmospheric thirst, Albano and her colleagues analyzed the relative influences of temperature, wind speed, solar radiation, and humidity. They found that, on average, increases in temperature were responsible for 57 percent of the changes observed in all regions, with humidity (26 percent), wind speed (10 percent), and solar radiation (8 percent) playing lesser roles.
“This study shows the dominant role that warming has played on the increasing evaporative demand and foreshadows the increased water stressors the West faces with continued warming,” said study co-author John Abatzoglou, Ph.D., of the University of California, Merced.
For farmers and other water users, increases in atmospheric thirst mean that in the future, more water will be required to meet existing water needs. Some of these changes observed in this study are centered over areas where warming temperatures and lower-than-average precipitation are already creating stress on water supplies.
For example, in the Rio Grande region, the study authors calculated that atmospheric thirst increased by 8 to 15 percent between 1980 and 2020. Holding all else equal and assuming no other changes in management, this means that 8 to 15 percent more water is now required to maintain the same thoroughly-watered crop.
“Our analysis suggests that crops now require more water than they did in the past and can be expected to require more water in the future,” said study co-author Justin Huntington, Ph.D., of DRI.
Other impacts of increased atmospheric thirst include drought, increased forest fire area, and reduced streamflows.
“Our results indicate that, decade by decade, for every drop of precipitation that falls, less and less water is likely to drain into streams, wetlands, aquifers, or other water bodies,” said study co-author Michael Dettinger, Ph.D., of Scripps Institution of Oceanography and DRI. “Resource managers, policy makers, and the public need to be aware of these changes and plan for these impacts now and into the future.”
Members of the team are now developing seasonal to sub-seasonal forecasts of evaporative demand.
“We anticipate these types of forecasts will be important for drought and fire forecasting applications,” said study co-author Dan McEvoy, Ph.D., of DRI.